La TEULA is a cosy located restaurant right in the center of the population of Amposta, next to the bridge of riber Ebro, and in famous stroll of the channel.

Director Artemia Duran and the Chef Bibiana, professionals of the world of "hostelería", do of this privileged place, next to the channel, of an ideal restaurant for the meeting of authentic friends with "manjares" of the Mediterranean kitchen.

Our plates always follow premises basic, like the use of raw materials of high quality, the olive oil use for the preparation of plates, without leaving of side an exquisite dedication in the presentation of such.

This cosy restaurant offers an ample fan of options for the sibaritas that wish to enjoy the good gastronomy. Thus you will be able to find from the fresh salads but to the specialties such as "Teulas" of inlays, "patés" and cheeses, combined of fish of "sepia", "lenguado" and extraordinary vegetables to the plate accompanied by a great wine assortment of the region and finishing with excellent authentically homemade desserts.

We offer menu by day and diverse menus tasting, in addition to the traditional letter.